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HomeREFRIGERATION EQUIPMENTICE CREAM Commercial Soft Ice Cream Machine Floor Standing Model
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Commercial Soft Ice Cream Machine Countertop Model
Commercial Soft Ice Cream Machine Countertop Model
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Vertical Hard Ice Cream / Gelato Machine 24–28 L/h
Vertical Hard Ice Cream / Gelato Machine 24–28 L/h

Commercial Soft Ice Cream Machine Floor Standing Model

     Type: Commercial Soft Ice Cream Machine

  • Configuration: 3 Flavors (2 + 1 Mixed)
  • Power Supply: 220 V / 50–60 Hz
  • Power Consumption: 2800 W
  • Hopper Capacity: 6.5 L × 2
  • Production Capacity: 36–38 L/h
  • Refrigerant: R22 / R410A / R404A
  • Color: Stainless Steel
  • Gross Weight: 125 kg
  • Dimensions (W × D × H): 715 × 560 × 1380 mm
  • Packing Dimensions (W × D × H): 840 × 620 × 1480 mm

 

Category: ICE CREAM
  • Description
  • Shipping & Delivery
Description

Standard Features

  • Heavy-duty stainless steel construction
  • 3-flavor dispensing system (2 single flavors + 1 mixed flavor)
  • Dual 6.5 L refrigerated hoppers
  • High-capacity production for continuous commercial use
  • Digital control panel with user-friendly operation
  • High-efficiency refrigeration system
  • Compatible with R22, R410A, or R404A refrigerants
  • Available in countertop and floor-standing models
  • Easy-to-clean hygienic design
  • Ideal for ice cream shops, cafés, restaurants, hotels, dessert bars, supermarkets, and commercial food service operations.
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