JOSPER CHARCOAL OVEN WITH TABLE

Model: HJX-PRO-M120 Type: Commercial Charcoal Oven Capacity: ~120 covers Temperature Range: 250°C – 350°C Startup Time: ~35 minutes Operation Time: Up to 9 hours Fuel Type: Natural

Model: HJXPROS80WT Type: Charcoal Oven with Integrated Table Service Capacity: ~80 diners Hourly Throughput: 60 KG/hour Startup Time: 30 minutes Nominal Heat: 11.8 hp Charcoal Consumption: 10

Model: HJX-PRO-S80 (Burgundy) Type: Countertop Charcoal Oven Capacity: ~80 covers Hourly Production: 132 lb / hour Startup Time: 30 minutes Performance Window: 9 hours Nominal Heat: 11.8

ELECTRIC 3 DECK 9 TRAY .Chamber size: 1300*640*230mm .Suitable tray size :400*600mm .Trays upon request .Temperature:20-400℃ .Timer :with timer