Description
- Tabletop dough sheeter designed for bakeries, pastry shops, and commercial kitchens
- Compact design suitable for small workspaces and front-of-house production
- Processes all types of dough with the ability to achieve very thin sheets
- Chrome-plated, ground, and polished cylinders ensure precise and consistent sheeting
- Adjustable roller opening (0 to 35 mm) for flexible dough thickness control
- Variable belt speed helps prevent dough wrinkling and improves product quality
- Folding tables reduce footprint when not in use
- Low-voltage control system with dual controls for safe operation
- Safety guards with limit switches for operator protection
- Easy-to-remove scrapers for fast and efficient cleaning
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Voltage (V) 220 Frequency (Hz) 60Power (W) 370 Phase 1Amperage (A) 1.7DimensionsWeight (kg) 115 Height (mm) 860 Depth (mm) 640 Width 1810
